Food Menu

celery, kale, spinach, cucumber, parsley, lemon

beet carrot, apple, ginger, lemon

A flight of four juices

cucumber, pineapple, mint, kale, spinach lemon

bubbling smoked paprika-creme fraiche, lemon, lump crab, mustard, toasted saltines

jekyll hot sauce, celery, buttermilk dressing

shrimp, oysters, milk, evoo, potatoes, toasted saltines

holy trinity, okra, carolina gold rice

clove, pimento seed, garlic, bird peppers, green onions, evoo, marinated+grilled chicken, charred pineapple chutney, black beans+rice,

grilled heritage pork tenderloin, sweet
peppers, tomato, onion, raisins, olives, black beans, carolina gold rice, isla salad